Items where Author is "Irsyad, Ahmad Syaifuddin"

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Irsyad, Ahmad Syaifuddin (2020) PENGARUH VARIASI LAJU PEMAKANAN TERHADAP KEKASARAN PERMUKAAN PADA PROSES SURFACE GRINDING. Skripsi thesis, Institut Teknologi Nasional Malang.

This list was generated on Thu Nov 21 20:27:35 2024 WIB.
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