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Siswi, Astuti and F. Endah Kusuma, Rastini and Ester, Priskasari and Djoko Hari, Praswanto (2023) OPTIMISATION OF THE MIXTURE OF ACTIVATED CHARCOAL AND RED GINGER EXTRACT WITH THE ADDITION OF SANSEVEIRA TO THE FOOD CABINET FILTER. Journal of Sustainable Technology and Applied Science (JSTAS), 4 (1). pp. 12-16. ISSN 2722-2403
Siswi, Astuti and Nanik Astuti, Rahman and Endah Kusuma, Rastini POTENTIAL OF CURCUMA LONGA EXTRACT TO THE GROWTH OF SALMONELLA STAPHYLOCOCCUS AND BACILLUS SUBSTILIS ON PELOR EXTRACT. Journal of Sustainable Technology and Applied Science (JSTAS), 1 (2). pp. 9-14. ISSN 2722-2403